Monday, August 29, 2011

Shopping List for September Menu

For those that are following the September Menu or wanting to start monthly menuing.

Here is the shopping list per Septembers Menu

At the beganning of each month I purchase all meats and non parishable foods for the month. To cut in cost I purchase in bulk when possible (5lbs hamburgers vs. a ton of 1lb packs etc) and break down and freeze to each meal portion.
Cheese Products I will also purchase in bulk and freeze until the week needed

The week of I purchase vegtables and any other misc dairy products etc needed for that weeks meals.

MEATS:

2 Bags of Frozen Boneless Chicken
2 Packages of Boneless Chicken (1-2lb ea)
5 lb hamburger

CANNED GOODS:

2 Cans Chicken Broth
2 10.75Ounce cans Cream Mushroom
2 10.75Ounce cans Cream of Chicken
3 cans Refried Beans
2 cans Tomato Sauce
1 can Tuna
3 cans Corn
3 cans Green Beans
1 can Peaches

BOX GOODS/PASTA:

1 package Spaghetti Noodles
2 package of Vermicili(fideo) noodles
1 Box white rice
1 Box chicken stuffing
1 Bottle Italian Dressing
2 Box Hamburger Helper
1 Box Tuna Helper

FROZEN:

4 Pizzas (Frys sells Pizzas that have 2 in a pack to cut costs)
Garlic Bread

DAIRY:

Aprox 6-8 Cups of Cheddar Cheese
(2 cups per small bag)




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